Vol. 3 No. 4 (2022): October 2022

					View Vol. 3 No. 4 (2022): October 2022

In Vol 3 No 4 there are several authors from Taiwan.

Published: 2022-10-31

Articles

  • High-Value Experience, High-Value Market Segments, and Sustainability Principles in Quality Tourism: Case Studies on Community-based Tourism Destinations in Indonesia

    Ike Janita Dewi, Sri Ismulyati, Ginta Ginting
    439-458
  • Digital Branding Strategy in Food Trends to Grow Entrepreneur's Interest in Opening a Business (Study on Takoyaki & Okonomiyaki Kireidesu SME, East Jakarta)

    Rd. D Lokita Pramesti Dewi, Jamalullail Jamalullail
    459-469
  • The Development of New Media in the Economic Growth of the Indonesian Music Industry

    Isra Ruddin, Jamalullail Jamalullail
    470-485
  • Trucks Pooling and Allocation in TSE Concept Using GIS Spatial and Novel FFOA

    Batara Parada Siahaan, Togar Mangihut Simatupang, Liane Okdinawati, Chuan-kai Yang, Dinar Nugroho
    486-500
  • The Factors That Influence The Purchasing Decisions Local Cosmetic Products

    Anisah Anisah, Nurul Khotimah, Maria Y Aryati
    501-512
  • The Interaction of the Kemambang Village Community in Developing a Tourist Village

    Puri Kusuma Dwi Putri, Zahrotul Umami, Devi Purnamasari
  • MSME Agglomeration and Image Branding Destinations in Tourism Village Development as an Economic Improvement for Rural Communities (Case Study at Sendang Senjoyo Tourism Object, Salatiga City)

    Noviandari Sari Utami, Endang Susanti, Muhammad Sholeh
  • Quantitative Analysis of Working at Home During The Covid-19 Pandemic

    Yohanes Susanto, Irwan Pancasila, R.A. Zubaidah Zubaidah, Fitria Marisya
    534-547
  • Analysis of Passenger Satisfaction on Green Airport Blimbingsari International Service

    Untung Lestari Nur Wibowo Wibowo, Quirina Ariantji Patrisia Mintje, Sabam Dany Sulung, Ikhwanul Qiram
    548-557
  • The Importance of the Entrepreneur’s Soul in the State Civil Apparatus

    M. Widaningsih, Novianita Rulandari
    558-569